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May 23, 2021 - May 29, 2021

To most North Americans the sardine is a little fish that comes in a can. To the Portuguese, the "sardinha" is THE flavor of summer. From north to south, Portuguese relish the smell of fresh-grilled sardines. So, what is the difference? In the summer 6- to 8-inch sardines are caught in Portugal territorial waters--from the mainland to Madeira, to the Azores, and back. Read more →